Posted on October 19th, 2011 by
Chef Dominick in
Recipes
Potato Gnocchi – Traditional Ingredients: 6 ea Idaho Potato 4 ea egg yolks 2 3/4 cups a.p. flour and another 1/4 cup for dusting cutting board 1/4 tsp nutmeg 1 tsp chopped parsley 3 qts. salted boiling water Procedure: Boil potatoes in salted wate...
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Tagged As: dominick zirilli, homemade, Potato Gnocchi, recipe, the peoples chef
Posted on June 22nd, 2011 by
Chef Dominick in
Chef's Blog
The Bitter Truth About Vinegar Vinegar is one of those things that was created by accident (The French word- vin aigre means sour wine). It is more versatile than the Sham Wow and is older than Donald Trump’s comb over. It can be found as an ingredient ...
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Tagged As: dominick zirilli, personal chef, the peoples chef, vinegar
